Sides Twice Baked Potato Cups Garnished with sour cream & green onion Boursin Mash Creamy & Delicious Seasonal Vegetables Roasted or steamed Brussels Sprouts Fried & Parmesan Crusted Garlic & Lemon Quinoa garnished with kale & a rosemary sprig Spaghetti Marinara Handmade pasta 5 cheese Macaroni Topped with chives and breadcrumb
